James Beard
No biography available.
Works (38)

The fireside cook book
1949

Theory & practice of good cooking
1977

James Beard's American cookery
1972

The James Beard cookbook
1959

Beard on food
1974

The essential James Beard cookbook

Beard on bread
1973

Hors d'ouvres and canapés
September 1999

Fish cookery
1954

How to eat better for less money
1954

The best of Beard
1974

James Beard's theory & practice of good cooking in large print
1986

James Beard's simple foods
1993

The best of James Beard
1983

The Great cooks' guide to woks, steamers & fire pots

The James Beard Cookbook

New fish cookery
1976

New recipes for the Cuisinart food processor
1976

Beard on Pasta (James Beard Library of Great American Cooking)
March 2000

House & garden cookbook
1980

The new James Beard
1981

The Complete Book of Outdoor Cookery
1989

Barbecue with Beard
1975

Love and Kisses and a Halo of Truffles
1994

The Cooks' Catalogue
September 1975

Treasury of outdoor cooking
1960

Benson & Hedges 100's presents 100 of the world's greatest recipes

Dear James Beard

Paris cuisine
1952

Delights and Prejudices (On Food)
June 1996

Menus for Entertaining
December 1, 2004

James Beard's Theory & Practice of Good Cooking (James Beard Library of Great American Cooking, 2)

The armchair James Beard
1999

The Art of carving

James Beard's Beard on Birds
December 2001

Cook it outdoors
1941

The new James Beard ; drawings by Karl Stuecklen
1989

Fowl And Game Cookery
March 1, 2007