Jane Grigson
No biography available.
Works (24)

The mushroom feast
1975

Vegetable book
1978

Exotic fruits & vegetables
1986

Food with the famous

Good things
1971

Fruit book
1982

The World atlas of food

Food for Our Times

Jane Grigson's book of European cookery
1983

Jane Grigson's British cookery
1985

English food
1974

An English flavour

The enjoyment of food

Jane Grigson's Vegetable Book (At Table)
April 1, 2007

The art of charcuterie
1968

Jane Grigson's Vegetable Book
October 1988

World Atlas of Food

The Observer guide to European cookery
1983

The Observer guide to British cookery
1984

Charcuterie & French pork cookery
1967

World Atlas of Food
January 1985

The Cooking of Normandy

Jane Grigson's Fish Book
March 6, 1993

The World atlas of food