United States. Agricultural Marketing Service. Dairy Division
No biography available.
Works (13)
Federal milk marketing orders
Butter oil, a review of literature
Recommended quality requirements for milk to be used for the manufacture of dairy products
Recommended minimum production requirements for milk to be used for the manufacture of dairy products
Recommended minimum specifications for dairy plant operations
How federal milk order statistics are developed
Minimum specifications for approval plants manufacturing, processing and packaging dairy products
The role of price determination and regulation through Federal milk marketing agreements and orders and State milk control activities
Methods of laboratory analysis for evaporated milk and canned whole milk
Dairy plants surveyed and approved for USDA grading service
Official announcement of minimum class prices - March 1958
Federal milk marketing orders. Prepared for hearings of the Dairy Sub-Committee of the House of Representatives Committee on Agriculture
A study of butter characteristics and grading results based on U.S. Department of Agricultural gradings for 1957