Home›Books›Waverley Lewis RootWaverley Lewis RootNo biography available.Works (12)Food, an authoritative and visual history and dictionary of the foods of the worldEating in AmericaThe food of ItalyThe food of FranceHerbs and spicesThe Paris editionThe food of FranceMan against woman1957Das MundbuchThe Best of Italian cookingParis dining guideThe cooking of Italy