Researches on the chemistry of food, and the motion of the juices in the animal body

Name: Researches on the chemistry of food, and the motion of the juices in the animal body
Author: Justus von Liebig

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FoodBiological transportBody fluidsCompositionFood AnalysisBiophysical Phenomena

Researches on the chemistry of food, and the motion of the juices in the animal body by Justus von Liebig — book · Vinony