Country Egg, City Egg
by John Clark
Two chefs from the Zuni Cafe in San Francisco share their egg creations, from eggs baked in braised mashed potatoes to caviar and scrambled eggs.
Cookery (Eggs)Cooking (Eggs)Eggs
by John Clark
Two chefs from the Zuni Cafe in San Francisco share their egg creations, from eggs baked in braised mashed potatoes to caviar and scrambled eggs.