Saberes y sabores en México y el Caribe

Name: Saberes y sabores en México y el Caribe
Author: Rita de Maeseneer, Patrick Collard, Kim Huyge

by Rita de Maeseneer, Patrick Collard, Kim Huyge

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Literature, history and criticismMexican literatureHistory and criticismCaribbean literature (Spanish)Food in literatureGastronomyCooking in literature