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Scheme and critical variables for a limited study on the effects of vacuum packaging and irradiation on the outgrowth and toxin production of Clostridium botulinum in pork loins

by Robert C. Post

Cover of Scheme and critical variables for a limited study on the effects of vacuum packaging and irradiation on the outgrowth and toxin production of Clostridium botulinum in pork loins

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PorkFoodPackagingBotulismRadiation preservation of foodRadiation preservationClostridium botulinumFood poisoning