The United States Cookbook
Fabulous Foods and Fascinating Facts from All 50 States
by Joan D'Amico · 2000
Popularity 1
Provides information about the fifty states along with a recipe native to each of them, such as Boston baked beans from Massachusetts, crab cakes from Maryland, Key lime pie from Florida, corn dogs from Iowa, and taco soup from New Mexico.
Juvenile literatureAmerican CookeryCookeryCooking, americanCookingAmerican CookingStates