Vegetarian recipes from around the world
by Sue Townsend
Popularity 4
Presents a collection of meatless recipes from around the world, including walnut, fenugreek and yoghurt soup from Iran, apple pancakes from the Netherlands, and pineapple curry from Sri Lanka. Also discusses the growing popularity of vegetarianism and how to maintain a balanced diet.
Juvenile literatureInternational cookingVegetarian cookingVegetarianismCooking