Food culture in Southeast Asia
by Penny Van Esterik · 2008
'Food Culture in Southeast Asia' is a richly informative overview of the food of the mainland countries including Burma, Thailand, Lao, Vietnam, Cambodia, and Malaysia, and the island countries of Singapore, Brunei, East Timor, Indonesia, and the Philippines.
Cookery, Southeast AsianFood habitsSoutheast Asian CookerySoutheast Asian CookingCooking, southeast asian