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The American Dietetic Association's complete food & nutrition guide

by Roberta Larson Duyff · 1996

Cover of The American Dietetic Association's complete food & nutrition guide
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Analyzes the newest nutrition research to provide answers to food and nutrition questions, includes information on safe ways to lose weight; eating low-fat fast foods and at restaurants; meeting unique nutrition needs of women, children, teens, and elderly; and the USDA Dietrary Guidelines.

NutritionPopular worksNutritional Physiological PhenomenaDietDieteticsFoodChildren, nutritionSchool children, food
The American Dietetic Association's complete food & nutrition guide by Roberta Larson Duyff — book · Vinony