Generic HACCP model for not heat treated, shelf-stable meat and poultry products

Name: Generic HACCP model for not heat treated, shelf-stable meat and poultry products
Author: United States. Food Safety and Inspection Service

by United States. Food Safety and Inspection Service

Cover of Generic HACCP model for not heat treated, shelf-stable meat and poultry products

No description available.

Poultry industryQuality controlPoultry productsMicrobiologyMeatContaminationQualityFood safety