Food--Your Miracle Medicine
by Jean Carper · 1993

Popularity 7
Explains the role of nutritional therapy in preventing or curing heart disease, hypertension, strokes, diarrhea, constipation, flatulence, lactose intolerance, colic, irritable bowel syndrome, ulcers, kidney stones, cancer, headache, asthma, arthritis, osteoporosis, diabetes, and gallstones, among other conditions.
Popular worksNutritionDiet therapyNutritionally induced diseasesMedicinal PlantsFoodDiet in disease