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The Elegant Olive (Cook West) (Cook West)

by Teresa Kennedy · July 31, 2006

Cover of The Elegant Olive (Cook West) (Cook West)

Encompassing flavors from a wide variety of international traditions, a volume of more than fifty recipes includes such options as Olives Baked in Red Wine, Muffalatta Olive Salad, and Pork Tenderloin with Olive and Corn Salsa.

Cookery (Olives)Cooking (Olives)