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Pennsylvania Dutch country cooking

by William Woys Weaver · 1993

Cover of Pennsylvania Dutch country cooking
Popularity 3

Cooking Pennsylvania Dutch style. -Soup and noodle cookery. -Rustic breads and bakeoven cakes. -Taste the harvest. -The pig and his parts.-The masks of midwinter: foods for holiday feasting.

CookingGerman CookingGerman CookeryCookeryCookery, GermanAmerican CookingMennonite cooking