Larousse gastronomique
by Montagné, Prosper, Prosper Montagu, Larousse Gastronomique, Larousse, Prosper Montagne & Dr.Gottschalk, Varios · 1965
Popularity 50
Since its original publication, larouusse gastronomique has been one of the most important book in any food library. A combination of an encylopedia and a cookbook. Have been explained with pictures. I recommend.
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