Category
page 1Agriculture in Mexico

Coffea arabica
species of plant

chinampa
thumb|300px|right|Modern chinampas
thumb|right|300px|The lake system within the Valley of Mexico at the time of the [[Spanish Conquest of the Aztec Empire, showing distribution of the chinampas.]]
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ejido
upright=1.2|thumbnail|Ejido Cuauhtémoc in Jiquipilas|Jiquipilas, Chiapas
An ejido (, from Latin exitum) is an area of communal land used for agriculture in which community members have usufruct rights rather than ownership rights to land, which in Mexico is held by the Mexican state. People awarded ejidos in the modern era farm them individually in parcels and collectively maintain communal holdings with government oversight. Although the system of ejidos was based on an understanding of the preconquest Aztec calpulli and the medieval Spanish ejido, since the 20th century ejidos have been mana
Mexican wine
wine from Mexico
Coffee production in Mexico
agriculture in Mesoamerica
Account of archaic North American agriculture
agriculture in Mexico