Asparagales

Asparagales (asparagoid lilies) are a diverse order of flowering plants in the monocots. Under the APG IV system of flowering plant classification, Asparagales are the largest order of monocots with 14 families, 1,122 genera, and about 36,000 species, with members as varied as asparaguses, orchids, yuccas, irises, onions, garlics, leeks, and other alliums, daffodils, snowdrops, amaryllis, agaves, butcher's broom, agapanthuses, Solomon's seal, hyacinths, bluebells, spider plants, grasstrees, aloes, freesias, gladioli and crocuses.

Lanaria is a monotypic genus of flowering plants containing a single species, Lanaria lanata, endemic to the southern coast of South Africa where it is associated with the fynbos belt. Lanaria lanata is commonly known as Cape edelweiss or lambtails. The genus is placed in the monotypic family Lanariaceae, a family only recently recognized by taxonomists. The APG IV system of 2016 (unchanged from the 1998, the 2003 and 2009 versions) does recognize this family.

thumb|Section of fruit of Bidens, showing phytomelanin deposits (*) Phytomelanin (phytomelan) is a black, inert, organic material that forms a crust-like covering of some seeds, commonly found in Asparagales and Asteraceae but uncommon in other taxonomic groupings. Phytomelanin is found in most families of the Asparagales (although not in Orchidaceae). It is mechanically hard and forms a resistant substance, although it is more pliable in the developing fruit, hardening later. Chemically it appears to be a polyvinyl aromatic alcohol, and is thought to be exuded from the hypodermis. It appears