Category
page 1Brain dishes
brain as food
type of offal
monkey brains
supposed culinary dish
mock turtle soup
18th century dish
ragout fin
food
fried-brain sandwich
sandwich of sliced calves' brains on sliced bread
Magaj
Maghaz (, Urdu: , ), also known as Bheja (, ), is an offal dish, originating from the Indian subcontinent, popular in Pakistani, Bangladeshi, and Indian cuisine. It is the brain of a cow, goat or sheep served with gravy.