Māori cuisine

Sonchus is a genus of flowering plants in the tribe Cichorieae within the family Asteraceae and are commonly known as sow thistles (less commonly hare thistles or hare lettuces). Sowthistles are annual, biennial or perennial herbs, with or without rhizomes and a few are even woody (subgenus Dendrosonchus, restricted to the Canary Islands and Madeira).

species of plant

species of fish

culinary traditions of New Zealand

species of fish

species of insect

thumb|right|alt=photo of food and stones in foil-lined containers|Putting down a thumb|right|alt=photo showing sliced meats and vegetables|Raw meat and vegetables for the thumb|right|alt=photo of cooked food on plate on serving tray| dinner '''''' () is a traditional New Zealand Māori method of cooking food using heated rocks buried in a pit oven, called an umu (oven)|. It is still used for large groups on special occasions, as it allows large quantities of food to be cooked without the need for commercial cooking appliances.

species of crustacean

species of plant

Pseudowintera, commonly known as horopito, is a genus of woody evergreen flowering trees and shrubs, part of family Winteraceae. The species of Pseudowintera are native to New Zealand. Winteraceae are magnoliids, associated with the humid Antarctic flora of the southern hemisphere. Horopito can be chewed for a hot, peppery taste.

thumb|Ventral view of the shell of Haliotis iris. Pāua is the Māori name given to four New Zealand species of large edible sea snails, marine gastropod molluscs which belong to the family Haliotidae (in which there is only one genus, Haliotis).

thumb|300px|Whitebait is the immature fry of fish, in this case of sardines and anchovies caught on the [[French Riviera]] Whitebait is a collective term for the immature fry of fish, typically between long. Such young fish often travel together in schools along coasts, and move into estuaries and sometimes up rivers where they can be easily caught using fine-meshed fishing nets. Whitebaiting is the activity of catching whitebait.

species of urchin

species of mollusc

flesh from eels

Maori dish

Paranephrops is a genus of freshwater crayfish found only in New Zealand. They are known by the English common name freshwater crayfish and the Māori (also written as koura in case lacking macrons).

Type of sourdough bread from New Zealand