Category
page 1Prehistoric North America
Balankanche
thumb|right|Postclassic censer with Tlaloc face
Balankanche (also Balancanche, Balaamcanche, Balaancanche) is an ancient Maya cave site lying at short distance from the archaeological Maya-Toltec city of Chichen Itza, Yucatan. For more than two thousand years, it has been the focus of rituals dedicated to the Maya rain god, Chaac, and, in the Post-Classic period, also to his Toltec counterpart, Tlaloc. The cave complex was visited by Edward Thompson and Alfred Tozzer in 1905 and has since 1932 been explored and studied by various Mexican and US scholars. Small buildings and platforms surrounde
Pre-Columbian Mexico
Mexico before Spanish colonization
Tejate
right|thumbnail|275px|Vendor mixing the beverage before serving it
Tejate is a non-alcoholic maize and cacao beverage traditionally made in Oaxaca, Mexico, originating from pre-Hispanic times. It remains very popular among the indigenous Mixtec and Zapotec peoples, especially in rural areas. It is also very popular in Oaxaca and the surrounding regions. Principal ingredients include toasted maize, fermented cacao beans, toasted mamey pits (pixtle) and flor de cacao (also known as rosita de cacao). These are finely ground into a paste. The paste is mixed with water, usually by hand, and when it
prehistory of the United States
US History from the formation of the Earth to history in written form