South Korean confectionery

Dalgona () or ppopgi () is a candy made with melted sugar and baking soda originating in South Korea. It is a popular street snack from the 1960s and is still eaten as a retro food.

thumb|right|Pepero Almond sticksPepero (), also "chocolate-covered pretzel stick", is a thin cookie stick dipped in compound chocolate. Pepero has been manufactured by Lotte Wellfood in South Korea since 1983. Pepero is mostly made up of cocoa mass and flour. It is exported to approximately 64 countries worldwide and is especially popular in Singapore, Malaysia, India and the Philippines. Pepero has been awarded numerous times for its sales and designs.