Whole wheat wide egg noodles
ANutri-Score
1NOVA · Unprocessed / minimally processed
Nutrition (per 100 g/ml)
- Energy
- 393 kcal
- Fat
- 4.46 g
- Saturated fat
- 0 g
- Carbohydrates
- 69.64 g
- Sugars
- 3.57 g
- Fiber
- 10.7 g
- Protein
- 14.29 g
- Salt
- 0.07 g
Ingredients
Whole wheat durum flour, eggs.
Plant-based foods and beveragesPlant-based foodsCereals and potatoesCereals and their productsPastasNoodles