Skip to content

Wide egg noodles

ANutri-Score
1NOVA · Unprocessed / minimally processed

Nutrition (per 100 g/ml)

Energy
375 kcal
Fat
4.46 g
Saturated fat
0.89 g
Carbohydrates
67.86 g
Sugars
3.57 g
Fiber
3.6 g
Protein
14.29 g
Salt
0.02 g

Ingredients

Durum wheat flour, dried egg yolks or eggs, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid.

Plant-based foods and beveragesPlant-based foodsCereals and potatoesCereals and their productsPastasNoodles