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Ravioli, beef & spinach

CNutri-Score
3NOVA · Processed food

Nutrition (per 100 g/ml)

Energy
221 kcal
Fat
3.21 g
Saturated fat
1.07 g
Carbohydrates
39.29 g
Sugars
2.14 g
Fiber
2.1 g
Protein
10.71 g
Salt
0.84 g

Ingredients

Pasta: extra fancy durum flour (drum wheat flour niacin, ferrous sulfate,thiamine mononitrate, riboflavin, folic acid), water , whole eggs. filling: beef (beef, water), water, bread crumbs (enriched unbleachedwheat flour [malted barley flour, ascorbic acid {added as a dough conditioner}, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid[, water, canola oil, sugar salt, granulated garlic and yeast), spinach, romano cheese (pasteurized cow's milk, cheese culture,salt, enzymes), beef ravioli seasoning (salt, onion, yeast extract, spices, garlic, parsley, spinach, silicon dioxide [anti-caking agent]).

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