Light nonfat yogurt

Ingredients

Cultured pasteurized grade a nonfat milk, peaches, fructose, modified cornstarch, kosher gelatin, citric acid, nonfat milk solids, natural flavors, potassium sorbate (to maintain freshness), acesulfame potassium, sucralose, annatto, concentrated black carrot juice (color), vitamin a palmitate, vitamin d3, contains active yogurt cultures with l. bulgaricus, s. thermophilus, bifidobacterium bb-12, l. acidophilus, l casei.