Light nonfat yogurt

Ingredients

Cultured pasteurized grade a nonfat milk, raspberries, fructose, modified cornstarch, kosher gelatin, natural flavors, nonfat milk solids, concentrated fruit and vegetable juice (color), potassium sorbate (to maintain freshness), acesulfame potassium, sucralose, vitamin a palmitate, vitamin d3. contains active yogurt cultures with l. bulgaricus, s. thermophilus, bifidobacterium bb-12, l. acidophilus, l. casei cultures.