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Vegetable hors d'oeuvres mini spanakopita

ENutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
325 kcal
Fat
17.5 g
Saturated fat
11.25 g
Carbohydrates
30 g
Sugars
5 g
Fiber
1.2 g
Protein
10 g
Salt
1.53 g

Ingredients

Fillo dough (enriched flour [wheat flour, malted barley flour, niacin, thiamin mononitrate, reduced iron, riboflavin, folic acid], water, corn starch, soybean oil, salt), feta cheese (cultured pasteurized milk, salt, enzymes), clarified butter, spinach, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan gum, carob bean gum, guar gum]), onions, egg yolks, eggs, spearmint, soybean oil, dill, white pepper, salt.

Frozen foods