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Cheese tortellini

BNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
270 kcal
Fat
5.22 g
Saturated fat
2.61 g
Carbohydrates
43.48 g
Sugars
1.74 g
Fiber
2.6 g
Protein
14.78 g
Salt
0.54 g

Ingredients

Pasta (enriched durum semolina [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], liquid whole eggs), filling (ricotta cheese [whey, milk, bacterial culture, salt, citric acid], mozzarella cheese [skimmed milk, bacterial culture, salt, microbial enzymes], toasted wheat crumbs [wheat flour, yeast], parmesan cheese [milk, bacterial culture, salt, lipase, microbial enzymes], romano cheese [milk, bacterial culture, salt, microbial enzymes, lipase], salt, spices, basil).

Plant-based foods and beveragesPlant-based foodsCereals and potatoesCereals and their productsPastas