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Macaroni salad

CNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
164 kcal
Fat
12.14 g
Saturated fat
1.79 g
Carbohydrates
12.86 g
Sugars
2.86 g
Fiber
1.4 g
Protein
2.14 g
Salt
0.68 g

Ingredients

Cooked trottole pasta (pasta [durum wheat semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid], canola & extra virgin olive oil blend), macaroni salad dressing (whipped salad dressing [soybean oil, water, sugar, vinegar, egg yolks, modified cornstarch, salt, natural flavor, mustard flour, paprika, calcium disodium edta {to protect flavor}], lite mayonnaise [water, soybean oil, vinegar, corn starch-modified, egg yolks, sugar, salt, cultured nonfat milk, lactic acid, mustard flour, lemon juice concentrate, xanthan gum, natural flavors, beta-apo-8' - carotenal {for color}, calcium disodium edta {to protect flavor}], salt, lactic acid, pepper), yellow onion, celery, red peppers (red peppers, water, salt, citric acid), carrot.

MealsPrepared saladsSalads