Tortellini cheese
Nutrition (per 100 g/ml)
- Energy
- 208 kcal
- Fat
- 4.25 g
- Saturated fat
- 2.36 g
- Carbohydrates
- 34.91 g
- Sugars
- 1.89 g
- Fiber
- 0.9 g
- Protein
- 8.49 g
- Salt
- 0.56 g
Ingredients
Enriched durum wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, ricotta cheese (pasteurized whey, pasteurized milk, vinegar, carrageenan [stabilizer]), bleached wheat flour, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), pecorino romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes), eggs, contains less than 2% of: romano cheese flavor (natural flavorings [natural flavoring, salt, parmesan cheese {milk, cultures, salt, enzymes}, mustard flour, buttermilk powder, cottonseed oil, horseradish powder, spice, herb, yeast powder, citric acid]), spices, garlic powder, parmesan cheese flavor (enzyme modified cheese [parmesan cheese {pasteurized part skim milk, salt, cheese culture, calcium chloride, enzymes}, modified corn starch, salt, enzymes, xanthan gum], modified corn starch, corn syrup, cheddar cheese [milk, starter cultures, salt, enzymes], water, salt, disodium phosphate), salt.