Mozzarella cheese
Kraft
1lb
DNutri-Score
3NOVA · Processed food
Scanned 4×
Nutrition (per 100 g/ml)
- Energy
- 285.71 kcal
- Fat
- 21.43 g
- Saturated fat
- 12.5 g
- Carbohydrates
- 3.57 g
- Sugars
- 0 g
- Fiber
- 0 g
- Protein
- 25 g
- Salt
- 1.34 g
Ingredients
low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), modified cornstarch added to prevent caking, natamycin (a natural mold inhibitor)
DairiesFermented foodsFermented milk productsCheesesSandwichesItalian cheeses