Egg salad sandwich with cage free eggs
CNutri-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 232 kcal
- Fat
- 13.13 g
- Saturated fat
- 2.27 g
- Carbohydrates
- 19.19 g
- Sugars
- 2.53 g
- Fiber
- 3 g
- Protein
- 9.6 g
- Salt
- 0.85 g
Ingredients
Egg salad (eggs, mayonnaise [soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta used to protect quality, natural flavors], celery, green onion, dijon mustard [water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice], modified corn starch, black pepper), whole wheat bread (whole wheat flour, water, wheat gluten, coarse cracked wheat, organic soybean oil, yeast, honey, brown sugar, 100% whole grain oats, vinegar, salt, dough improver [malted wheat flour, enzymes and 2% or less of ascorbic acid], calcium sulfate, enzymes, ascorbic acid), green leaf lettuce.
Sandwiches