Skip to content

Turkey breast

BNutri-Score
3NOVA · Processed food

Nutrition (per 100 g/ml)

Energy
89 kcal
Fat
1.79 g
Saturated fat
0.89 g
Carbohydrates
3.57 g
Sugars
3.57 g
Fiber
0 g
Protein
17.86 g
Salt
1.52 g

Ingredients

Turkey breast, turkey broth, honey, contains 2% or less of salt, sodium phosphate, sodium erythorbate, sodium nitrite.

Meats and their productsMeatsPrepared meats