Veggie shoyu ramen noodles with chinese broccoli

Nutrition (per 100 g/ml)

Energy

85.11 kcal

Fat

1.06 g

Saturated fat

0 g

Carbohydrates

14.89 g

Sugars

1.6 g

Fiber

1.6 g

Protein

3.72 g

Salt

1.16 g