Skip to content

Pepperidge farm, buttermilk biscuits

ENutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
333 kcal
Fat
15.79 g
Saturated fat
8.77 g
Carbohydrates
43.86 g
Sugars
7.02 g
Fiber
0 g
Protein
5.26 g
Salt
2.24 g

Ingredients

Made from: enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], vegetable oil (palm, soybean, canola and/or cottonseed oils), water, buttermilk, dextrose, sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate), contains 2% or less of: enriched wheat farina (farina, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt, modified wheat starch, natural flavor, mono - and diglycerides, sodium stearoyl lactylate, xanthan gum, potassium sorbate to retard spoilage, soy lecithin, peanut meal and tree nut meal (walnut, pecan, macadamia).

Plant-based foods and beveragesPlant-based foodsCereals and potatoesCereals and their productsPie dough