Frosted chocolate cupcake toaster pastries, frosted chocolate cupcake

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), sugar, dextrose, soybean and palm oil (with tbhq for freshness), corn syrup, high fructose corn syrup, cocoa processed with alkali, bleached wheat flour, whey. contains 2% or less of salt, modified corn starch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), sodium stearoyl lactylate, gelatin, datem, natural and artificial flavors, caramel color, color added, egg whites, yellow 6 lake, blue 2 lake, red 40 lake, yellow 5 lake, soy lecithin.