Pepperoni pizza, pepperoni
Nutrition (per 100 g/ml)
- Energy
- 265 kcal
- Fat
- 15.38 g
- Saturated fat
- 7.69 g
- Carbohydrates
- 19.66 g
- Sugars
- 2.56 g
- Fiber
- 0.9 g
- Protein
- 11.97 g
- Salt
- 1.56 g
Ingredients
Low moisture, mozzarella cheese: [pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking)]. crust: [wheat flour, water, soybean oil, partially hydrogenated soybean and/or cottonseed oils, salt, yeast, sugar, calcium propionate (preservative), l-cysteine] sauce: [tomato sauce (water, tomato paste), salt, sugar, spices, dextrose, hydrolyzed soy protein, garlic extract, soybean oil, canola oil, extra virgin olive oil], sliced pepperoni: [pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite (preservative), bha, bht and citric acid (to protect flavor)]. diced pepperoni: [pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite (preservative), bha, bht and citric acid (to protect flavor), sodium ascorbate]. seasoning: [dehydrated garlic, spice].