Louisiana crunch cake with coconut, coconut

Ingredients

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, liquid soybean oil, water, high fructose corn syrup, orange pulp, lemon peel, coconut, pecans, corn syrup, food starch - modified, maltodextrin, whey (milk), contains 2% or less of each: salt, cinnamon, margarine (interesterified soybean oil, water, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, beta carotene, vitamin a palmitate added), emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), leavening (sodium bicarbonate, sodium aluminum phosphate), sorbitan monostearate, calcium acetate, calcium carbonate, nonfat dry milk, vital wheat gluten, natural and artificial flavors, xanthan gum, guar gum, agar, polysorbate 60, yellow 6, sodium alginate, sodium benzoate and potassium sorbate (preservatives), egg whites, soy flour.