Four cheese tomato cream, pasta sauce
Classico
CNutri-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 67 kcal
- Fat
- 3.33 g
- Saturated fat
- 1.67 g
- Carbohydrates
- 6.67 g
- Sugars
- 3.33 g
- Fiber
- 0 g
- Protein
- 1.67 g
- Salt
- 0.96 g
Ingredients
Water, tomato puree (water, tomato paste), cream, diced tomatoes (diced tomatoes, tomato juice, citric acid, calcium chloride), romano cheese made from cow's milk [cultured part-skim milk, salt, enzymes], modified food starch, contains less than 2% of the following: sugar, salt, parmesan cheese (cultured part-skim milk, salt, enzymes), olive oil, garlic, provolone cheese (cultured milk, salt, enzymes), lactic acid, granular and asiago cheese [cultured milk, salt, enzymes], spices, parsley, citric acid, xanthan gum, gum arabic, sodium phosphate, enzymes, natural flavor.
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