Wheat bread

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, yeast, sugar, wheat gluten, crushed wheat, contains 2% or less of the following: soybean oil, salt, calcium sulfate, cultured wheat flour, wheat flour, vinegar, calcium carbonate, guar gum, enzymes, dried yeast, ascorbic acid (dough conditioner), high oleic canola oil.