roasted tomato, mozzarella, and basil ravioli
H-E-B
9 oz

ENutri-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 329 kcal
- Fat
- 14.3 g
- Saturated fat
- 9.29 g
- Carbohydrates
- 40.7 g
- Sugars
- 8.57 g
- Fiber
- 2.14 g
- Protein
- 10.7 g
- Salt
- 1.29 g
Made in Italy
Ingredients
FILLING (MOZZARELLA CHEESE [CULTURED MILK, SALT. ENZYMES), CREAM. RICOTTA CHEESE (CULTURED MILK WHEY, SALT, CITRIC ACID], ROASTED TOMATO, BREADCRUMBS (WHEAT FLOUR, NATURAL YEAST, SALT, WHEY POWDER, LACTOSE, GRANA PADANO PDO (CULTURED MILK, SALT, ENZYMES, LYSOZYME FROM EGG WHITE EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, BASIL PASTE [FRESH BASIL, SUNFLOWER OIL, SALT. BAKING SODA) SUN-DRIED TOMATO, SALT), PASTA (WHEAT FLOUR, PASTEURIZED EGG. DURUM WHEAT SEMOLINA).
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