Whole Milk Mozzarella Low-Moisture Cheese
DNutri-Score
DEco-Score
4NOVA · Ultra-processed food
Nutrition (per 100 g/ml)
- Energy
- 321.43 kcal
- Fat
- 25 g
- Saturated fat
- 14.29 g
- Carbohydrates
- 3.57 g
- Sugars
- 0 g
- Fiber
- 0 g
- Protein
- 21.43 g
- Salt
- 1.81 g
Ingredients
Low-moisture mozzarella cheese (cultured pasteurized milk, salt, enzymes), anticake (potato starch, powdered cellulose), natamycin (natural mold inhibitor).
DairiesFermented foodsFermented milk productsCheeses