Barbacoa-Style Beef
Hot Pockets
1 unit

Ingredients
WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN), COOKED BEEF STEAK, CARAMEL COLOR (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SODIUM PHOSPHATE, BEEF FAT), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH, VITAMIN A PALMITATE, ENZYMES), REDUCED FAT CHEDDAR CHEESE (PASTEURIZED SKIM MILK, MODIFIED FOOD STARCH, CULTURES, SALT, FLAVORS, POTASSIUM SALT, ANNATTO, VITAMIN A PALMITATE), VEGETABLE OIL (SOYBEAN OIL AND/OR PALM OIL AND/OR FRACTIONATED CANOLA OIL), MILK PROTEIN ISOLATE, WHEAT GLUTEN, BLACK BEANS, MODIFIED FOOD STARCH (2% OR LESS), SUGAR, MALTO COUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, ENZYMES), NONFAT DRY MILK, WHITE VINEGAR, CORN STARCH, BUTTERMILK, CORN SYRUP, CILANTRO, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, COCONUT OIL, DRIED CHIPOTLE PEPPER, CHEESE (CULTURED MILK, SALT, ENZYMES), SODIUM CASEINATE, ANNATTO, TURMERIC COLOR, DRIED GARLIC, LACTIC ACID, CREAM CHEESE (MILK, SALT, CULTURES, ENZYMES), CAYENNE PEPPER, CHILI PEPPER, PAPRIKA EXTRACT, PARMESAN CHEESE (CULTURES, SALT, ENZYMES), RICE HULLS, SPICES, ENZYME MODIFIED CHEDDAR CHEESE, SOY LECITHIN, MONO AND DIGLYCERIDES, ENZYME MODIFIED MILK FAT, CALCIUM LACTATE, SOY FLOUR, ACETIC ACID, CALCIUM HYDROXIDE, DRIED ONION, MEDIUM CHAIN TRIGLYCERIDES, SODIUM HYDROXIDE, SODIUM PHOSPHATE, METHYLCELLULOSE, EGG WHITES. CONTAINS: EGG, WHEAT, MILK, SOY.