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Fine Cut 4 Cheese Mexican

Sargento

28 g

ENutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
1440 kcal
Fat
115 g
Saturated fat
57.4 g
Carbohydrates
25.5 g
Sugars
0 g
Fiber
0 g
Protein
76.5 g
Salt
0.01 g

Ingredients

MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).

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