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Cheddar cheese sauce, cheddar cheese

DNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
111 kcal
Fat
9.52 g
Saturated fat
2.38 g
Carbohydrates
7.94 g
Sugars
0 g
Fiber
0 g
Protein
0 g
Salt
1.67 g

Ingredients

Water, soybean oil, modified cornstarch, aged cheddar cheese (milk, cheese culture, salt, enzymes), 2% or less of maltodextrin, cornstarch, salt, vinegar, natural flavoring, sodium phosphate, datem, flavoring (cheddar cheese [cultured pasteurized milk, salt, enzymes, calcium chloride], natural flavor, disodium phosphate, turmeric, annatto), yellow 6, yeast extract, yellow 5.

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