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Vegetable Soup Made With Beef Stock, Vegetable

Campbell's

CNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
42.1 kcal
Fat
0.21 g
Saturated fat
0 g
Carbohydrates
9.17 g
Sugars
1.67 g
Fiber
1.2 g
Protein
0.42 g
Salt
0.83 g

Ingredients

Beef Stock, Water, Tomato Puree (Water, Tomato Paste), Carrots, Potatoes, Corn, Green Beans, Peas, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: High Fructose Corn Syrup, Modified Food Starch, Celery, Salt, Yeast Extract, Monosodium Glutamate, Dehydrated Onions, Hydrolyzed Yeast Protein, Beef Fat, Paprika Extract, Dextrose, Spices, Disodium Inosinate, Disodium Guanylate, Flavoring, Onion Extract, Curry (Spice, Turmeric), Garlic Extract.

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