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Campbell's sauces marsala

Campbell's

Campbell's sauces marsala
DNutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
100 kcal
Fat
6.67 g
Saturated fat
4.17 g
Carbohydrates
8.33 g
Sugars
3.33 g
Fiber
0 g
Protein
0 g
Salt
1.54 g

Ingredients

marsala wine, mushrooms, water, tomato puree (water, tomato paste), butter (cream [milk]), modified food starch, contains less than 2% of: salt, garlic, sugar, spice, soy lecithin, citric acid,

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