Skip to content

Oaxacan mole sauce

ENutri-Score
4NOVA · Ultra-processed food

Nutrition (per 100 g/ml)

Energy
500 kcal
Fat
32.14 g
Saturated fat
7.14 g
Carbohydrates
39.29 g
Sugars
14.29 g
Fiber
3.6 g
Protein
10.71 g
Salt
2.14 g

Ingredients

Sesame seed, vegetable oil (cottonseed and/or sunflower and/or soybean oil), toasted bread (wheat flour, soy flour, corn flour, vegetable shortening (soybean, cottonseed and/or safflowe oil) sugar cane syrup, salt, leaving agents (sodium bicarbonate, ammonium bicarbonate) and soy lecithin), sugar, caramel color, ancho pepper, iodized salt, pasilla pepper, chihuaole pepper, cocoa, natural flavoring and spices.

CondimentsSaucesGroceries
Oaxacan mole sauce — food · Vinony